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Glutathione | |
CAS NO： | 70-18-8 |
Molecular Formula: | C10H17N3O6S |
Grade: | Cosmetic grade, Food grade, Medicinal grade |
Appearance: | white powder |
Extraction Method： | HPLC |
Specification: | 98% |
Glutathione (GSH) is an important antioxidant in plants, animals, fungi, and some bacteria and archaea. Glutathione is capable of preventing damage to important cellular components caused by reactive oxygen species such as free radicals, peroxides, lipid peroxides, and heavy metals.It is a tripeptide with a gamma peptide linkage between the carboxyl group of the glutamate side chain and the amine group of cysteine, and the carboxyl group of cysteine is attached by normal peptide linkage to a glycine.
L-Glutathione Reduced is a tripeptide which consists of glutamic acid, cysteine, and glycin. The L-Glutathione Enriched Yeast obtained via microbial fermentation, then obtain the L-Glutathione Reduced by modern technology’s separation and purification .It is an important functional factor,which has many functions, such as anti-oxidant, free radical scavenging,detoxification, enhance immunity, anti-aging, anti-cancer, anti-radiation hazards and others.
Glutathione role of clinical treatment and prevention Under pathological conditions when endogenous GSH reduction, timely exogenous GSH has become to be. Exogenous GSH supplement can prevent and treat related diseases, maintain a healthy body.Easy to speed up the metabolism of acids in the excretion of free radicals, which play a beauty skin care, anti-aging effect. it can be use for food and cosmetic use
Food additives
(1) added to pasta, to make manufacturers reduce the time of bread to the original one-half or one third, and serve to strengthen the role of food nutrition and other features.
(2) to add to the yogurt and baby food, the equivalent of vitamin C,can play a stabilizing agent.
(3) in its mix to the surimi to prevent color deepened.
(4) to the meat and cheese and other foods, have enhanced the effect of flavor.
Beauty products
Prevent the infiltration of Los tyrosinase in order to achieve the purpose of inhibiting melanin formation. On eliminate wrinkles,increase skin elasticity, shrink pores, lighten pigment, the body has an excellent whitening effect. Glutathione as the main ingredient in cosmetic products in Europe and the United States was welcomed by the decades.
Glutathione | |
CAS NO： | 70-18-8 |
Molecular Formula: | C10H17N3O6S |
Grade: | Cosmetic grade, Food grade, Medicinal grade |
Appearance: | white powder |
Extraction Method： | HPLC |
Specification: | 98% |
Glutathione (GSH) is an important antioxidant in plants, animals, fungi, and some bacteria and archaea. Glutathione is capable of preventing damage to important cellular components caused by reactive oxygen species such as free radicals, peroxides, lipid peroxides, and heavy metals.It is a tripeptide with a gamma peptide linkage between the carboxyl group of the glutamate side chain and the amine group of cysteine, and the carboxyl group of cysteine is attached by normal peptide linkage to a glycine.
L-Glutathione Reduced is a tripeptide which consists of glutamic acid, cysteine, and glycin. The L-Glutathione Enriched Yeast obtained via microbial fermentation, then obtain the L-Glutathione Reduced by modern technology’s separation and purification .It is an important functional factor,which has many functions, such as anti-oxidant, free radical scavenging,detoxification, enhance immunity, anti-aging, anti-cancer, anti-radiation hazards and others.
Glutathione role of clinical treatment and prevention Under pathological conditions when endogenous GSH reduction, timely exogenous GSH has become to be. Exogenous GSH supplement can prevent and treat related diseases, maintain a healthy body.Easy to speed up the metabolism of acids in the excretion of free radicals, which play a beauty skin care, anti-aging effect. it can be use for food and cosmetic use
Food additives
(1) added to pasta, to make manufacturers reduce the time of bread to the original one-half or one third, and serve to strengthen the role of food nutrition and other features.
(2) to add to the yogurt and baby food, the equivalent of vitamin C,can play a stabilizing agent.
(3) in its mix to the surimi to prevent color deepened.
(4) to the meat and cheese and other foods, have enhanced the effect of flavor.
Beauty products
Prevent the infiltration of Los tyrosinase in order to achieve the purpose of inhibiting melanin formation. On eliminate wrinkles,increase skin elasticity, shrink pores, lighten pigment, the body has an excellent whitening effect. Glutathione as the main ingredient in cosmetic products in Europe and the United States was welcomed by the decades.
